Catalog
This olive oil stands out as being very fruity and sweet when entering mouth, almond and subsequent bitterness and spice. It is also rich in natural antioxidants, vitamins and essential fatty acids, which make it a good ally of our health.
Oro Bailen is an extra virgin olive oil whose superior quality gave it numerous awards and had been chosen, for several years, the best oil in the world. This Picual oil variety has a greenish hue, clean and bright, with high intensity. The palate is delicate and it can be noticed a slight bitterness that later will become a nice spicy.
Casa del Agua is a medium intensity extra virgin, very stable, balanced and smooth, though with great body, which makes it a very suitable oil for use in traditional cooking: frying, stir-fries and stews, but also to take raw, in fact, you will love a plate of octopus with this oil.